5 Ingredient Bruschetta Pizza
Ingredients
- 1/2 cup olive oil
- 4 cloves garlic, sliced
- 1 pound cherry tomatoes, quartered or halved if large
- 1 clove garlic, minced
- 1/4 cup fresh basil leaves, torn
- Kosher salt
- Freshly ground black pepper
- 1 pound refrigerated pizza dough, at room temperature at least 1 hour
- 8 ounces fresh mozzarella cheese, cut into 1/4-inch-thick slices
- 2 tablespoons balsamic vinegar
- Flaky salt, such as Maldon, for sprinkling
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