Miso Glazed Grilled Japanese Eggplant

Miso Glazed Grilled Japanese Eggplant

Miso Glazed Grilled Japanese Eggplant


25 minutes

Details
  • Servings:   8
  • Calories:   258
  • Protein:   7g
  •  
  • Fiber:   15g
  • Sugar:   19g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 1/2 cup white miso (also called shiro miso)
  • 1/4 cup cup mirin
  • 2 tablespoons sugar
  • 6 Japanese eggplants, halved lengthwise
  • 1/4 cup canola oil
  • Salt and freshly ground black pepper
  • Chopped fresh mint, for garnish
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