Ingredients
- 5 slices of bacon
- 1 tablespoon sesame oil
- 3 green onions, thinly sliced
- 3 cups day-old cooked rice, at room temperature
- 1/3 cup low-sodium soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sesame seeds, toasted
- 1/4 teaspoon crushed red pepper flakes
- 1 tablespoon unsalted butter
- 2 eggs
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