Stuffed Eggplant with Lamb and Pine Nuts

Stuffed Eggplant with Lamb and Pine Nuts

Stuffed Eggplant with Lamb and Pine Nuts

By Delish
30 hours

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Details
  • Servings:   4
  • Calories:   421
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   35g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 1 tbsp. extra-virgin olive oil
  • 1 tbsp. ground cinnamon
  • 1.5 tsp. ground cumin
  • 1.5 tsp. sweet paprika
  • 1 lb. ground lamb
  • 3 tbsp. pine nuts
  • 2 tsp. tomato paste
  • 0.25 c. chopped parsley
  • 1 tbsp. sugar
  • 0.5 c. water
  • 1 tbsp. fresh lemon juice
  • 1 tsp. tamarind concentrate
Instructions

Stuffed Eggplant with Lamb and Pine Nuts serves 4 original recipe by Delish.

View original preparation instructions

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