White Bean and Grilled Vegetable Puree

White Bean and Grilled Vegetable Puree

White Bean and Grilled Vegetable Puree

By Food Network
1 hour 50 minutes

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Details
  • Servings:   10
  • Calories:   350
  • Protein:   11g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
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Ingredients
  • 1 pound small navy beans, washed and picked over
  • 1 cup extra virgin olive oil
  • 1 sprig fresh rosemary
  • 3 cloves garlic, peeled
  • Salt and pepper to taste
  • 1/2 cup roasted chopped red bell pepper
  • 1/2 cup grilled and chopped eggplant
Instructions

White Bean and Grilled Vegetable Puree serves 10 original recipe by Food Network.

View original preparation instructions

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