Spinach and Feta Frittata

Ingredients

• 8 oz. red potatoes
• 1 bag baby spinach
• 4 large eggs
• 4 large egg whites
• 1 tbsp. Chopped fresh dill
• 1/4 c. crumbled feta cheese
• salt
• 1 tbsp. olive oil
• Fruit salad (optional)

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