Biscuit Tortoni
Ingredients
- 4 ounces almond paste
- 1/2 teaspoon almond extract
- 1/2 cup confectioners' sugar
- 1 large egg white
- Tortoni cream, recipe follows
- 1/4 cup almonds, sliced
- 2 cups heavy cream
- 1 1/4 cups macaroon crumbs
- 1/4 cup confectioners' sugar
- 2 tablespoons dark rum
- 1 teaspoon vanilla extract
- 8 candied cherries
Organization Tags
Tags easily organize your Recipe Library
Comments