Open Face Bagel Melt

Open-Face Bagel Melt

Open-Face Bagel Melt

By EatingWell
5 minutes

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Details
  • Servings:   1
  • Calories:   193
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   10g
  •  
  • Dish:   sandwiches
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Cuisine
  • american
Comments
Ingredients
  • 1 slice reduced-fat Swiss cheese
  • 1 slice oven roasted turkey breast
  • 1/2 whole wheat thin bagel, toasted
Instructions

Open-Face Bagel Melt serves 1 original recipe by EatingWell.

View original preparation instructions

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