Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons neutral oil
- 4 medium russet potatoes, 1/2-inch diced
- 1 red or green bell pepper, roughly chopped
- 1 cup red onion, roughly chopped
- 1 1/2 teaspoons kosher salt
- 1 1/2 teaspoons freshly ground black pepper
- 1 1/2 teaspoons teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 bunch scallions, sliced (both white and green parts)
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