Pazham Pori

Pazham Pori

Pazham Pori

By oventales.com
Serves 6

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Details
  • Servings:   6
  • Calories:   472
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   25g
  • Carb Total:   64g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   24g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south american
Comments
Ingredients
  • 2 or 3 Plantains Ripe
  • 1 C Rice Flour
  • ¼ C AP Flour / Maida (Notes)
  • 1 Pinch Salt
  • 2 Green Cardamom (1/4 Tsp Crushed)
  • 2- 3 Tbsp Sugar (Notes)
  • 1 Pinch Turmeric Powder (optional)
  • 1 1/2 C Water (As needed)
  • Oil (To Fry )
Instructions

Pazham Pori serves 6 original recipe by oventales.com.

View original preparation instructions

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