Queijadas Portuguese Custard Cupcakes

Ingredients

• 1 stick Butter, Cut Into Chunks
• 3-½ cups Milk
• 1-½ cup Flour
• 1 teaspoon Baking Powder
• 4 whole Eggs
• 3-¼ cups Sugar
• 1 teaspoon Vanilla Extract
• 2 whole Lemons, Zest Only
• ⅛ teaspoons Green Food Coloring, Adjust Amount As Needed
• ⅛ teaspoons Red Food Coloring, Adjust Amount As Needed

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