Goulash Soup

Name: Goulash Soup
Ingredients: 3 bacon slices; 1 tablespoon unsalted butter; 1 large onion, finely chopped (1 cup); 2 teaspoons sweet Hungarian paprika; 3 pounds boneless chuck roast, cut into 1/2-inch cubes; 1/4 pound calf's liver in 1 piece; 3 tablespoons all-purpose flour; 1 cup dry white wine; 1 teaspoon salt; 1 large green bell pepper, finely chopped (1 cup); 2 pounds boiling potatoes (4 or 5 large); 2 tablespoons chopped fresh dill