Mackerel Salad With Horseradish Crème Fraîche recipes

Name: Mackerel Salad With Horseradish Crème Fraîche recipes
Ingredients: 11 ounces baby or new potatoes; 4 ounce bag salad leaves, like spinach or mâche; 1 head chicory; 9 ounce package cooked beets (comes in a vac pack from the fruit and veg section of the supermarket); 1/4 cup capers; 1 Granny Smith apple; 1/2 lime; 11 ounce package hot smoked mackerel (with or without peppercorns); 1/4 cup roasted hazelnuts (available from supermarkets ready-roasted); ground black pepper; 4 tablespoons horseradish sauce; 2 tablespoons low- or full-fat crème fraîche; 1 lime; honey; salt; Small handful fresh dill