Black Bean Chickpea Salad

Black Bean Chickpea Salad

Black Bean Chickpea Salad


25 minutes

Details
  • Servings:   6
  • Calories:   328
  • Protein:   13g
  •  
  • Fiber:   20g
  • Sugar:   9g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
Ingredients
  • 2 tablespoons black sesame seeds
  • Pinch sea salt
  • Pinch black pepper
  • Pinch ground cumin
  • 4 fresh scallions, thinly sliced on a bias
  • 3 Roma tomatoes, diced
  • 1 large avocado, pitted and diced
  • One 15-ounce can (about 1 3/4 cups) black beans, drained and rinsed
  • One 15-ounce can (about 1 cup) chickpeas, drained and rinsed
  • 1 large ear sweet corn, kernels cut off
  • 1 small jalapeno, minced
  • 1 lime, juiced
  • 1 red bell pepper, seeded and diced
  • One medium jicama root, peeled and sliced into flat rounds or half moons
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