Pistachio rose biscotti

Pistachio rose biscotti

Pistachio rose biscotti

By Food52
Serves 36

Grocery List via Instacart Instacart
Details
  • Servings:   36
  • Calories:   101
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
  • Show More
Cuisine
  • italian
Comments
Ingredients
  • 2 cups pistachios in their shells (or 1 cup pistachios without shells), divided
  • 3 eggs
  • 1 teaspoon rose water (I use Cortas brand)
  • 7/8 cup sugar (i.e., 1 C less 2 T)
  • 1 teaspoon baking soda
  • 1 pinch kosher salt
  • 3 cups flour
  • a few pinches turbinado sugar (sugar in the raw)
Instructions

Pistachio rose biscotti serves 36 original recipe by Food52.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments