Pasta with Creamy Beet and Goat Cheese Sauce

Pasta with Creamy Beet and Goat Cheese Sauce

Pasta with Creamy Beet and Goat Cheese Sauce


10 minutes

Details
  • Servings:   4
  • Calories:   198
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Ingredients
  • 8 ounces beet
  • 1/2 cup goat cheese
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons lemon juice
  • 2 tablespoons red wine vinegar
  • 1 tablespoon minced garlic
  • 1 teaspoon salt
  • 1/4 cup chopped walnuts
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