Saffron Scented Couscous with Pine Nuts

Saffron-Scented Couscous with Pine Nuts

Saffron-Scented Couscous with Pine Nuts

By Bon Appetit
Serves 8

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Details
  • Servings:   8
  • Calories:   273
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 3 cups low-salt chicken broth
  • 3 tablespoons unsalted butter, divided
  • 1/2 teaspoon saffron threads, crushed
  • 1/4 teaspoon coarse kosher salt
  • 2 cups couscous (about 12 ounces)
  • 3/4 cup thinly sliced green onions (about 5), divided
  • 1/2 cup pine nuts, toasted, divided
Instructions

Saffron-Scented Couscous with Pine Nuts serves 8 original recipe by Bon Appetit.

View original preparation instructions

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