Bengali Peyaj Posto
Details
- Servings: 4
- Dish: bread
Cuisine
- indian
- french
Ingredients
- Onions – 4 large (chopped length wise)
- Posto (poppy seeds) – ¾ cup
- Mustard oil – 4 -5 tbsp
- Green chillies – 2 (slit)
- Salt – as per taste
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