Kashmiri Dum Aloo
Kashmiri Dum Aloo requires about 45 minutes from start to finish. This side dish has 443 calories,
Aloo Posto
Ingredients
- 5 medium sized potato peeled and diced
- 5 tablespoon poppy seed soaked in water for about an hour
- 2 green chillies slit
- 1 tsp Nigella seed
- 1 tsp turmeric powder
- Salt to taste
- 1 tbsp mustard oil
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