Grilled Lobster with Lemon Butter
Ingredients
- 16 Tbs. (2 sticks) (8 oz./250 g) unsalted butter
- 4 garlic cloves, grated
- Zest and juice of 1 lemon
- Pinch of cayenne pepper
- Kosher salt and freshly ground black pepper
- 9 lobster tails or 2 live lobsters
- 2 lemons, halved crosswise
- Flaky sea salt for sprinkling
- 1/3 cup (1 oz./30 g) minced fresh flat-leaf parsley
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