Four Pasta Beef Bake

Four-Pasta Beef Bake

Four-Pasta Beef Bake


1 hour

Details
  • Servings:   10
  • Calories:   847
  • Protein:   42g
  •  
  • Fiber:   4g
  • Sugar:   18g
  • Carb Total:   90g
  •  
  • Trans Fat:   2g
  • Saturated:   15g
  • Fat Total:   33g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 8 cups uncooked pasta (4 different shapes)
  • 2 pounds ground beef
  • 2 medium green peppers, chopped
  • 2 medium onions, chopped
  • 2 cups sliced fresh mushrooms
  • Four 26-ounce jars meatless spaghetti sauce
  • 2 eggs, lightly beaten
  • 4 cups shredded mozzarella
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