Marinated Black Eyed Pea Salad
Ingredients
- 2 1/2 cups dried black-eyed peas (1 pound), soaked overnight and drained
- 1/4 cup plus 2 tablespoons extra-virgin olive oil
- 1/4 cup fresh lemon juice
- 2 teaspoons minced garlic
- 1 large onion, finely chopped
- Salt and freshly ground pepper
- 1/4 cup finely chopped flat-leaf parsley
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