Easy Korean Style Beef and Rice

Easy Korean-Style Beef and Rice

Easy Korean-Style Beef and Rice


25 minutes

Details
  • Servings:   5
  • Calories:   459
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   23g
  • Carb Total:   44g
  •  
  • Trans Fat:   2g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • south east asian
  • korean
Ingredients
  • 1 pound lean ground beef 90% lean
  • 3 garlic cloves minced
  • 1 small purple onion diced
  • ½ cup packed brown sugar
  • ½ cup reduced-sodium soy sauce
  • 4 teaspoons sesame oil
  • 1/4 - ½ teaspoon crushed red pepper flakes
  • 1/4 teaspoon pepper
  • 2 cups hot cooked rice
  • 3 green onions thinly sliced
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library