Grilled Black and White Pepper Quail

Grilled Black and White Pepper Quail

Grilled Black and White Pepper Quail

By Food Network
11 minutes

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Details
  • Servings:   4
  • Calories:   1061
  • Protein:   101g
  •  
  • Fiber:   3g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   68g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • eastern europe
Comments
Ingredients
  • 3 tablespoons ground white pepper
  • 3 tablespoons coarsely ground black pepper
  • 3 tablespoons kosher salt
  • 2 tablespoons olive oil
  • 5 quail, de-boned
Instructions

Grilled Black and White Pepper Quail serves 4 original recipe by Food Network.

View original preparation instructions

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