Asian Inspired Baked Cod
Ingredients
- 1 piece (2") of fresh ginger, peeled and cut into matchsticks
- 1 bunch scallions, trimmed and cut into matchsticks
- 1 med carrot, cut into matchsticks
- 3 cloves garlic, minced
- 4 cod fillets (about 2 lb)
- 2 tbsp chopped cilantro
- 1 1/2 tbsp reduced sodium soy sauce
- 2 tbsp ginger preserves
- 1/4 C water
- 2 tbsp sesame oil
- cilantro sprigs (garnish)
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