Breakfast Bowl with Fresh Fruit and Granola

Breakfast Bowl with Fresh Fruit and Granola

Breakfast Bowl with Fresh Fruit and Granola

By Williams-Sonoma
Serves 1

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Details
  • Servings:   1
  • Calories:   486
  • Protein:   24g
  •  
  • Fiber:   12g
  • Sugar:   28g
  • Carb Total:   40g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   24g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts, cereals
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Cuisine
  • american
Comments
Ingredients
  • 1 cup (8 oz./250 g) Greek yogurt
  • 1/2 cup (2 oz./60 g) frozen mixed berries
  • 1 kiwifruit, peeled, halved lengthwise and thinly sliced crosswise
  • 4 strawberries, stemmed and sliced
  • 1/4 cup (1 oz./30 g) granola
  • 1 Tbs. chia seeds
Instructions

Breakfast Bowl with Fresh Fruit and Granola serves 1 original recipe by Williams-Sonoma.

View original preparation instructions

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