Brussels Sprouts with Pancetta

Brussels Sprouts with Pancetta

Brussels Sprouts with Pancetta

By Good Housekeeping
30 minutes

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Details
  • Servings:   4
  • Calories:   344
  • Protein:   15g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 2 tbsp. extra-virgin olive oil
  • 2 oz. pancetta
  • 1 lb. Brussels sprouts
  • 2 oz. pine nuts
  • 3 oz. Pecorino
  • salt
  • freshly ground pepper
Instructions

Brussels Sprouts with Pancetta serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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