Antipasti Pasta Salad
Ingredients
- Coarse salt
- ground pepper
- ¾ lb. short twisted pasta
- 4 oz. fresh mozzarella or bocconcini
- 2 jarred roasted red peppers
- 8 large pitted green olives
- ½ small red onion
- 2 oz. thinly sliced salami
- 2 tbsp. red wine vinegar
- 4 tsp. extra-virgin olive oil
- 1 c. lightly packed fresh parsley leaves
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