Green Bean Casserole with Caramelized Shallots

Green Bean Casserole with Caramelized Shallots

Green Bean Casserole with Caramelized Shallots

By Food & Wine
35 minutes

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Details
  • Servings:   4
  • Calories:   307
  • Protein:   12g
  •  
  • Fiber:   9g
  • Sugar:   19g
  • Carb Total:   37g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 1/2 pound green beans, ends trimmed
  • 2 tablespoons butter
  • 4 large shallots, thinly sliced
  • 2 tablespoons flour
  • 2 cups milk
  • 1/4 teaspoon ground nutmeg
  • Sea salt
  • Pepper
  • 1/2 cup bread crumbs
Instructions

Green Bean Casserole with Caramelized Shallots serves 4 original recipe by Food & Wine.

View original preparation instructions

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