Creamy Lemon Parmesan Chicken

Ingredients

• 0.5 c. all-purpose flour
• 0.75 c. freshly grated Parmesan, divided
• 1 tsp. garlic powder
• 3 boneless skinless chicken breasts
• 2 tbsp. extra-virgin olive oil
• 1 tbsp. butter
• 2 cloves garlic, minced
• 2 c. baby spinach
• 1 c. heavy cream
• 0.667 c. low-sodium chicken broth
• 1 lemon, sliced in rounds and halved
• 0.25 c. thinly sliced fresh basil

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