Three Cup Chicken With Homemade Noodles

Three-Cup Chicken With Homemade Noodles

Three-Cup Chicken With Homemade Noodles


Serves 4

Details
  • Servings:   4
  • Calories:   645
  • Protein:   28g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   26g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • 2 cups (250 g; or more) all-purpose flour
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
  • ¼ cup soy sauce
  • 1 Tbsp. plus 2 tsp. sugar
  • 2 tsp. sesame oil
  • 1 lb. skinless, boneless chicken thighs, cut into 1" pieces
  • 3 tsp. cornstarch, divided
  • ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt, plus more
  • Freshly ground pepper
  • Vegetable oil (for pan and shears)
  • 2 dried red chiles (such as bird chiles or chiles de árbol)
  • 5 garlic cloves, finely chopped
  • 1 2" piece ginger, peeled, finely chopped
  • 1¼ cups Shaoxing wine (Chinese rice wine)
  • 1½ cups (packed) basil leaves
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