Stir Fried Cabbage with Spices Porial

Stir-Fried Cabbage with Spices (Porial)

Stir-Fried Cabbage with Spices (Porial)

By Food Network
20 minutes

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Details
  • Servings:   4
  • Calories:   93
  • Protein:   2g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1/2 small cabbage (about one pound)
  • 1 tablespoon of light vegetable oil
  • 1 teaspoon of black mustard seeds
  • 1/4 teaspoon of turmeric
  • 1/4 teaspoon of ground red pepper (optional)
  • Coarse salt to taste
  • 1/4 cup of shredded unsweetened coconut
  • 1/4 cup of chopped cilantro leaves and tender stems
Instructions

Stir-Fried Cabbage with Spices (Porial) serves 4 original recipe by Food Network.

View original preparation instructions

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