Ingredients
- 3 tablespoons olive oil
- 1.5 pounds new potatoes, quartered
- 2 teaspoons garlic cloves, minced
- 1 teaspoon fresh rosemary, chopped
- 1 teaspoon fresh thyme, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 lemon, juiced
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