Honey Cupcakes with Marshmallow Icing

Honey Cupcakes with Marshmallow Icing

Honey Cupcakes with Marshmallow Icing

By PBS Food
Serves 10

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Details
  • Servings:   10
  • Calories:   350
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   47g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   11g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 stick unsalted butter, at room temperature
  • ½ cup brown sugar
  • ½ cup honey
  • 1 ½ tbsp water
  • 1 2/3 cups all purpose flour
  • 1 ½ tsp baking powder
  • ½ tsp cinnamon
  • ½ tsp cardamom
  • ½ tsp salt
  • 2 eggs, lightly beaten
  • 2 tsp vanilla
  • 1 egg white
  • 1 ¼ cup sugar
  • 1/3 cup water
Instructions

Honey Cupcakes with Marshmallow Icing serves 10 original recipe by PBS Food.

View original preparation instructions

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