Ingredients
- 8 ounces ground beef
- 2 cloves garlic, minced
- 1 small green bell pepper, finely chopped
- 1 small yellow onion, finely chopped
- 2 tablespoons tomato paste
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon packed light brown sugar
- 1 teaspoon chili powder
- 1/2 teaspoon dry mustard
- 1/2 teaspoon smoked paprika, plus more for sprinkling
- Nonstick cooking spray, for coating the mini muffin tin
- Two 16.3-ounce tubes refrigerated buttermilk biscuit dough
- 1 large egg, lightly beaten
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