Green Goddess Grain Bowl

Ingredients

• ½ cup snap or snow peas, trimmed
• 4 spears asparagus, tough ends removed, cut into 2-inch pieces
• ½ cup plain whole-milk yogurt
• ¼ cup chopped fresh dill
• 1 tablespoon lemon juice
• 1 tablespoon extra-virgin olive oil
• 1 clove garlic, minced
• ¼ teaspoon kosher salt
• ½ cup cooked farro
• 4 ounces baked tofu, cubed
• 3 radishes, sliced
• 1 tablespoon Toasted pumpkin seeds for garnish

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