Potato Chip Pasta Recipe

Potato Chip Pasta Recipe

Potato Chip Pasta Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   405
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   41g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   20g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 1 ½ cups/100 grams potato flakes
  • 2 cups/300 grams all-purpose flour, plus more for kneading and rolling the dough
  • 1 ½ teaspoons/9 grams fine sea salt
  • 6 large eggs
  • 4 large egg yolks
  • 6 tablespoons/84 grams unsalted butter
  • Fine sea salt and freshly ground black pepper
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