Skillet Chicken Parmesan

Ingredients

• 2 skinless, boneless chicken breasts (about 10 ounces each)
• One 8-inch piece day-old baguette (about 4 ounces)
• 2 tablespoons extra-virgin olive oil
• 1/4 cup grated Parmesan cheese
• 1/4 cup plus 2 tablespoons finely chopped fresh basil
• Kosher salt and freshly ground pepper
• Kosher salt and freshly ground pepper
• One 15-ounce can tomato puree
• 1 small clove garlic, grated
• 1/4 teaspoon red pepper flakes
• 1/2 cup shredded part-skim mozzarella cheese

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