Brussels Sprouts with Bacon Parmesan and Dates

Brussels Sprouts with Bacon, Parmesan and Dates

Brussels Sprouts with Bacon, Parmesan and Dates


Serves 4

Details
  • Servings:   4
  • Calories:   252
  • Protein:   11g
  •  
  • Fiber:   6g
  • Sugar:   15g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 pound Brussels sprouts
  • 3 slices bacon, cut into a dice
  • 1 tablespoon olive oil (this may or may not be needed)
  • Freshly ground black pepper
  • 1/4 cup freshly grated Parmesan cheese
  • 3 Medjool dates, pitted and sliced thinly
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