Sichuan Peppercorn Steak with Grilled Green Onions
Ingredients
- 3 tablespoons black peppercorns
- 3 tablespoons Sichuan peppercorns
- 2 tablespoons dried papaya seeds, optional
- 4 (8-ounce) beef strip loins, at room temperature
- 1 tablespoon vegetable oil
- Kosher salt
- 2 bunches green onions, roots removed
- 1 tablespoon vegetable oil, plus more for greasing the grill grate
- Kosher salt and freshly ground black pepper
Instructions
Sichuan Peppercorn Steak with Grilled Green Onions serves 4 original recipe by Food Network.
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