Fluffy almond pancakes with blueberry ripple yogurt

Fluffy almond pancakes with blueberry ripple yogurt

Fluffy almond pancakes with blueberry ripple yogurt


Serves 6

Details
  • Servings:   6
  • Calories:   285
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 300g self raising flour
  • 1 tsp baking powder
  • 1 tbsp vanilla extract
  • 400-450ml almond milk unsweetened
  • 1 tbsp vegetable oil for cooking
  • 250g blueberries
  • 400g dairy-free yogurt
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