Loaded Blondies
Ingredients
- 8 Tbs. (1 stick) (4 oz./125 g) unsalted butter, cut into 8 pieces
- 1 cup (5 oz./155 g) all-purpose flour
- 1 1/4 tsp. kosher salt
- 1/2 tsp. baking powder
- 1/8 tsp. baking soda
- 1 cup (7 oz./220 g) firmly packed dark brown sugar
- 1 egg
- 3/4 tsp. vanilla bean paste or 2 tsp. vanilla extract
- 3/4 cup (4 1/2 oz./140 g) semisweet chocolate chips
- 3/4 cup (3 3/4 oz./115 g) bittersweet chocolate chunks
- 2/3 cup (2 1/2 oz./75 g) walnut pieces
- 2 Tbs. store-bought caramel sauce
- Flaky sea salt
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