Shoyu chicken over rice

Shoyu chicken over rice

Shoyu chicken over rice

By Food52
Serves 3

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Details
  • Servings:   3
  • Calories:   1062
  • Protein:   80g
  •  
  • Fiber:   3g
  • Sugar:   24g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   66g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 6 Chicken thighs
  • 2 tablespoons Chopped fresh ginger
  • 2 cups Soy sauce
  • 1 cup Water
  • 4 tablespoons Chopped garlic
  • 1 bunch Green scallions
  • 1/3 cup Sugar
Instructions

Shoyu chicken over rice serves 3 original recipe by Food52.

View original preparation instructions

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