White Bean Salad

White Bean Salad

White Bean Salad


10 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • mexican
Ingredients
  • 1 red bell pepper
  • 1 (15-ounce) jar stewed cannellini beans, drained
  • 2 large heads Belgian endive (red or green or a combination), trimmed and thinly sliced
  • 1 lemon, zested and juiced
  • 2 tablespoons garlic-flavored olive oil
  • Kosher salt and freshly ground black pepper
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