Thai Style Chicken Noodle Soup

Thai-Style Chicken Noodle Soup

Thai-Style Chicken Noodle Soup


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • south east asian
Ingredients
  • 1 T oil
  • 2 minced garlic cloves
  • 1 lb boneless, skinless chicken breasts (sliced in thin strips which is best accomplished when the meat is partially frozen)
  • ½ t turmeric
  • ¼ t cayenne pepper
  • pinch red chili flakes
  • ½ can unsweetened coconut milk
  • 3¼ c chicken stock
  • Juice of ½ a lime
  • 2 t lemon grass paste
  • 1-2 t fish sauce
  • 3 T pineapple juice and reserve the chunks
  • 2 T crunchy peanut butter
  • 1 c thin dried egg noodles
  • 3 scallions, chopped
  • 3 T cilantro, chopped
  • ½ t sriracha
  • Fried onions to garnish
  • Chopped peanuts to garnish
  • Chopped Cilantro to garnish
  • Sliced Jalapeños to garnish (seeds in = spicy!)
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