QUINOA, POMEGRANATE AND SPINACH SALAD
QUINOA, POMEGRANATE AND SPINACH SALAD is a gluten free and lacto ovo vegetarian recipe with 2
Quinoa and Bean Salad
Details
- Servings: 2
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: salad
Cuisine
- south american
Ingredients
- ½ cups Quinoa
- 1 cup Water
- ½ cups Cooked Black Beans
- ½ cups Cherry Tomatoes
- 3 Spring Onions, Chopped
- Salad Microgreens, For Garnish
- FOR THE DRESSING:
- 3 Tablespoons Olive Oil
- ½ Lime, Juiced
- 1 Tablespoon Grated Caraway
- Salt And Pepper, to taste
- 1 pinch Chili Flakes
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Quinoa and Kidney Bean Burgers
Quinoan and Kidney Bean Burgers might be just the American recipe you are searching for. This
Beef and Tomato Curry Over Quinoa
The recipe Beef and Tomato Curry Over Quinoa can be made in around 45 minutes. This recipe serves
Comments