Ingredients
- 2 Tbsp. extra-virgin olive oil
- 2 lb. ground pork, divided
- 1 2" piece fresh ginger, peeled, cut into thin matchsticks or finely chopped
- 8 garlic cloves, thinly sliced
- 2 Tbsp. sugar
- 2 Tbsp. tomato paste
- 2 sprigs basil, plus more for serving
- ⅓ cup hot chili paste (such as sambal oelek)
- ¼ cup soy sauce
- ¼ cup unseasoned rice vinegar
- 1½ lb. fresh ramen noodles or 16 oz. dried spaghetti
- Kosher salt
- 2 Tbsp. unsalted butter
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