Vegetable and Pearl Barley Soup Instant Pot Stove Top recipes

Ingredients

• 1 small onion, chopped
• 2 small red onion, chopped
• 1 carrot, chopped
• 1 leek, sliced thinly
• 1 zucchini, diced
• 300g butternut squash, diced small
• ¾ cup/180ml of 10 min pearl barley
• 2 tbs of tomato paste
• 7 cups/1.7 litres of Homemade Chicken Broth or use stock (chicken or vegetable)
• 1 tsp of paprika
• 1 tsp of cumin
• ½ tsp of parsley
• ½ tsp of dried basil
• ¼ tsp of garlic powder
• salt
• black pepper
• cooking spray

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