Chicken Fried Rice A Healthier Version

Ingredients

• 1 Tablespoon Sesame Oil, Divided
• ½ cups Bell Pepper, Color Of Choice, Chopped
• ½ cups Onion, Chopped
• 1 cup Uncooked Chicken Breast, Cut Into 1-inch Pieces, Seasoned With Salt And Black Pepper
• ⅔ cups Frozen Mixed Vegetables
• ⅔ cups Frozen Broccoli Forets
• ½ cups Frozen (shelled) Edamame
• 1-½ cup Cooked Brown Rice
• 2 Tablespoons Low Sodium Soy Sauce
• 1 Tablespoon Mirin (Japanese Cooking Wine)
• ½ teaspoons Garlic Powder (or 2 Fresh Cloves, Crushed)
• ½ teaspoons Red Pepper Flakes
• 2 whole Green Chives, Diced, For Garnish
• Sesame Seeds, For Garnish

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