Buffalo Chicken Lasagna
Ingredients
- 1 lb white meat rotisserie chicken, cubed or shredded
- 3 cups marinara sauce
- 1 cup Frank's zero calorie buffalo wing sauce
- 1/3 cups water
- 15 oz low-fat ricotta cheese
- 2 large eggs
- 16 whole wheat lasagna noodles, uncooked
- 9 slices 2% pepperjack cheese (or other 2% cheese)
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